Bruno Giacosa Nebbiolo d'Alba 2023
$89.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Bruno Giacosa Nebbiolo d'Alba 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This wine comes from vines 28-34 years of age and is quite rich and intense, with ripe dark fruit, crushed flowers and sweet spices. Drink into early 2030s.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Nebbiolo |
| Volume | 750 mL |
| LCBO # | 44986 |
How It Compares
The closest Red Wine to Bruno Giacosa Nebbiolo d'Alba 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bruno Giacosa Falletto Barolo 2021 | 2 g/L | Dry |
| Bruno Giacosa Dolcetto D'Alba 2024 | 2 g/L | Dry |
| Bruno Giacosa Barolo 2021 | 2 g/L | Dry |
| Brunello Di Montalcino Biondi -Santi 2019 | 2 g/L | Dry |
| Broken Stone Pinot Noir VQA | 2 g/L | Dry |
| Broken Stone KV Single Vineyard Cabernet Franc VQA 2023 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart