Broken Stone Pinot Noir VQA
4.3 (4)Sugar Content
2 g/L
Dry (1–10 g/L)
Broken Stone Pinot Noir VQA has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Family-run winery Broken Stone keeps their yields low, encouraging vines to produce only the best fruit. Their pinot noir shows great colour concentration, with aromas and flavours of ripe raspberries, plums, and earthy notes. Pair with lamb chops served with mint jelly and sautéed mushrooms.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Broken Stone |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 453308 |
How It Compares
The closest Red Wine to Broken Stone Pinot Noir VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Broken Stone KV Single Vineyard Cabernet Franc VQA 2023 | 2 g/L | Dry |
| Broken Stone County Grown Gamay Noir VQA | 2 g/L | Dry |
| Briccotondo Piemonte Barbera Organic | 2 g/L | Dry |
| Brezza Castellero Barolo 2017 | 2 g/L | Dry |
| Brancaia Ilatraia 2021 | 2 g/L | Dry |
| Brancaia Il Blu 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart