Azelia Barolo San Rocco 2005
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Azelia Barolo San Rocco 2005 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Insane nose of white truffles and dark fruits that sparks the appetite. A deep, chewy, large wine with a lot going on. A little tight at the moment but the nose tells me that this is a serious wine not to be taken lightly. Should be hitting its stride in 2013.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Nebbiolo |
| Volume | 3000 mL |
| LCBO # | 47207 |
How It Compares
The closest Red Wine to Azelia Barolo San Rocco 2005 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Azelia Barolo San Rocco 2004 | 0.01 g/L | Bone Dry |
| Azelia Barolo Riserva Voghera 2007 | 0.01 g/L | Bone Dry |
| Azelia Barolo Riserva Voghera 2004 | 0.01 g/L | Bone Dry |
| Azelia Barolo Riserva Voghera 2001 | 0.01 g/L | Bone Dry |
| Azelia Barolo Margheria 2016 | 0.01 g/L | Bone Dry |
| Azelia Barolo Margheria 2015 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart