Peller Estates Private Reserve Gamay Noir VQA
Sugar Content
4 g/L
Dry (1–10 g/L)
Peller Estates Private Reserve Gamay Noir VQA has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Niagara Gamay is literally the envy of many places that strive (with far less success) to achieve the purity, refinement and character found in the finest of Beaujolais. This juicy, bright, pretty, elegant wine has plentiful red berry, cherry, tomato leaf and black pepper, with superb purity and precision and an undeniably food-friendly character. If serving baked salmon, consider this for a pairing.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13.3% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Peller |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Gamay Noir |
| Volume | 750 mL |
| LCBO # | 444745 |
How It Compares
The closest Red Wine to Peller Estates Private Reserve Gamay Noir VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pelium Cabernet Sauvignon 2019 | 4 g/L | Dry |
| Pecchenino San Luigi Dolcetto di Dogliani 2022 | 4 g/L | Dry |
| Paul Mas Cabernet Sauvignon | 4 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2020 | 4 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2018 | 4 g/L | Dry |
| Passi Di Orma Bolgheri Tuscany 2023 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart