Pelium Cabernet Sauvignon 2019
$43.95 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Pelium Cabernet Sauvignon 2019 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Pelium Winery was established in Western Albania in 2019, building on Albania's rich winemaking heritage with modern techniques. This expressive Cabernet Sauvignon is plush with aromas of ripe cranberry, red cherry and dried plum, highlighted by flavours of cherry, coffee and tobacco. Enjoy this full-bodied wine with steak.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Other |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon, Red Other |
| Volume | 750 mL |
| LCBO # | 50569 |
How It Compares
The closest Red Wine to Pelium Cabernet Sauvignon 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pecchenino San Luigi Dolcetto di Dogliani 2022 | 4 g/L | Dry |
| Paul Mas Cabernet Sauvignon | 4 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2020 | 4 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2018 | 4 g/L | Dry |
| Passi Di Orma Bolgheri Tuscany 2023 | 4 g/L | Dry |
| Palladino Ornato Barolo 2015 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart