Meririshurui Fuku-Shogun Junmai Ginjo Sake
$27.15 720 mL
Sugar Content
21 g/L
Off-Dry (10–35 g/L)
Meririshurui Fuku-Shogun Junmai Ginjo Sake has 21 g/L of residual sugar (Off-Dry), about 3.1 g in a 5 oz glass.
Product Details
Meririshurui developed the original sake yeast, M-310, which produces an exquisite bouquet. It is now used by breweries nationwide across Japan. It's fruity aroma and refined smooth taste makes this sake truly regal.
More Details
| Alcohol/Vol | 15.4% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 21 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 26521 |
How It Compares
The closest Sake & Rice Wine to Meririshurui Fuku-Shogun Junmai Ginjo Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Masumi Kaya Brown Junmai Sake | 21 g/L | Off-Dry |
| Kuheiji Eau Desir Junmai Daiginjo Sake 2024 | 21 g/L | Off-Dry |
| Kiuchi Kikusakari Yamahai Genshu Sake | 21 g/L | Off-Dry |
| Imanishiki Junmai Ginjo Kinmonnishiki Sake | 21 g/L | Off-Dry |
| Hourai Ginjo Dry Traditional Sake Dentokarakuchi | 21 g/L | Off-Dry |
| Hakurei Iwai 60 Migaki Junmai Ginjo Genshu | 21 g/L | Off-Dry |