Keigetsu Sake Nature Junmai Daiginjo Kimoto
$44.55 720 mL
Sugar Content
22 g/L
Off-Dry (10–35 g/L)
Product Details
This Junmai Daiginjo sake is produced using the Kimoto method, with rice cultivated exclusively using organic fertilizers. The aromatics show notes of sweet pear and rice with fresh flavours on the palate, a clean, crisp mouthfeel and a lingering finish. Enjoy it chilled, paired with fish in a creamy or miso-based sauce.
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 22 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 44235 |