JOYO 40 YAMADANISHIKI JUNMAI DAIGINJO
$87.65 720 mL
Sugar Content
22 g/L
Off-Dry (10–35 g/L)
JOYO 40 YAMADANISHIKI JUNMAI DAIGINJO has 22 g/L of residual sugar (Off-Dry), about 3.3 g in a 5 oz glass.
Product Details
This Junmai Daiginjo sake is made from top-grade Yamadanishiki rice with a 40% polishing ratio. Initial aromas reveal notes of fresh fruit with pink grapefruit, coconut, and spice on the palate. It is crisp and clean with a long-lasting finish. Enjoy it chilled or at room temperature, paired with sashimi and grilled fish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 22 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 44021 |
How It Compares
The closest Sake & Rice Wine to JOYO 40 YAMADANISHIKI JUNMAI DAIGINJO by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Ishizuchi Midori Junmai Ginjo Sake | 22 g/L | Off-Dry |
| Hanagaki Tanadamai Junmai Daiginjo Fukui Sake | 22 g/L | Off-Dry |
| Hakkaisan Snow Aged Junmai Daiginjo Sake | 22 g/L | Off-Dry |
| Daishichi Kimoto Junmai Sake | 22 g/L | Off-Dry |
| Junmai Daiginjo Genshu Take Sake | 22 g/L | Off-Dry |
| Keigetsu Sake Nature Junmai Daiginjo Kimoto | 22 g/L | Off-Dry |