Hyaku Moku Junmai Daiginjo Sake
$57.55 720 mL
Sugar Content
33 g/L
Off-Dry (10–35 g/L)
Hyaku Moku Junmai Daiginjo Sake has 33 g/L of residual sugar (Off-Dry), about 4.9 g in a 5 oz glass.
Product Details
This super premium Junmai Daiginjo is brewed with large-grain Yamada Nishiki rice polished down to 39% of its original size. It is naturally fermented and brewed without additives. The flavours are fruity and refreshing with elegant sweetness and lively acidity, finishing crisp and clean. Best served chilled.
More Details
| Alcohol/Vol | 15.9% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 33 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 35348 |
How It Compares
The closest Sake & Rice Wine to Hyaku Moku Junmai Daiginjo Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Sanzen Yamadanishiki Daiginjo Sake | 32 g/L | Off-Dry |
| Nanbu Bijin Tokubetsu Junmai Sake | 32 g/L | Off-Dry |
| Nanbu Bijin Shinpaku Junmai Daiginjo | 33 g/L | Off-Dry |
| Oshu No Ryu Junmai Daiginjo Sake | 33 g/L | Off-Dry |
| Sanran Junmai Daiginjo Tochigi | 33 g/L | Off-Dry |
| Endo Premium Flower Junmai Daiginjo Sake | 34 g/L | Off-Dry |