Château Pétrus 2013
$6200.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Pétrus 2013 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
The difficulties of the vintage are hardly evident here. Very deep in colour, the wine is dense and opulent on the nose, with black cherry aromas. It's ripe and solid, rich and very concentrated, showing ample force and extraction. For 2013 it's powerful and has some grandeur and is quite unlike the other Pomerols here. Spicy, imposing and long. Drinking window: 2023-2032.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 39794 |
How It Compares
The closest Red Wine to Château Pétrus 2013 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Pétrus 2011 | 0.01 g/L | Bone Dry |
| Château Petit-Village 2023 | 0.01 g/L | Bone Dry |
| Château Pedesclaux 2023 | 0.01 g/L | Bone Dry |
| Château Pavie Saint-Émilion 1er Grand Cru Classé A 2010 | 0.01 g/L | Bone Dry |
| Chateau Pavie Macquin 2024 | 0.01 g/L | Bone Dry |
| Château Pavie Macquin 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart