Château Pétrus 2011
$6500.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Pétrus 2011 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
This extravagantly perfumed wine has great juicy, ripe fruits. The tannic structure is almost secondary in the welter of ripe fruits, but it is enough to promise aging. Acidity and rich fruitiness partner each other to give a wine that is both fresh and powerful. Drink from 2020. Cellar Selection.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 39793 |
How It Compares
The closest Red Wine to Château Pétrus 2011 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Petit-Village 2023 | 0.01 g/L | Bone Dry |
| Château Pedesclaux 2023 | 0.01 g/L | Bone Dry |
| Château Pavie Saint-Émilion 1er Grand Cru Classé A 2010 | 0.01 g/L | Bone Dry |
| Chateau Pavie Macquin 2024 | 0.01 g/L | Bone Dry |
| Château Pavie Macquin 2023 | 0.01 g/L | Bone Dry |
| Château Pavie 2024 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart