Château Pavie 2024
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Château Pavie 2024 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Floral aromatics and dark fruits with liquorice, cola and clove aspects - almost seductive. Smooth and vibrant, this is assured despite being quite tight and a touch austere at this point. You can feel the tension and the direction but you can't fault the detail and the definition. Finessed tannins, slick and suave with ripe fruit but at the moment this is all in one line, direct and a little strict. Amazingly perfumed. Less accessible now with real bite and tang of limestone, liquorice and clove, although this carries the Pavie signature and is built for the long haul. I really like the work they're doing here and this is a success in 2024. A yield of 24.07hl/ha. Ageing 65% new oak, 35% one fill. Optical sorting. 3.69pH. Drinking window: 2032-2050.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Bordeaux |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 47292 |
How It Compares
The closest Red Wine to Château Pavie 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Pavie 2023 | 0.01 g/L | Bone Dry |
| Château Pape Clément 2024 | 0.01 g/L | Bone Dry |
| Château Pape Clément 2023 | 0.01 g/L | Bone Dry |
| Château Palmer 2024 | 0.01 g/L | Bone Dry |
| Château Palmer 2023 | 0.01 g/L | Bone Dry |
| Chateau Ormes de Pez 2024 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart