Tamanohikari Junmai Daiginjo Kokoronomiyako Sake
$43.95 720 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Tamanohikari Junmai Daiginjo Kokoronomiyako Sake has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
This exclusive sake, from a brewery founded in 1673, is sold only to the LCBO outside Kyoto. It is crafted with locally grown Iwai rice, polished to 50%. This Jumai Daiginjo features a mild, savoury profile with subtle fruit and a refined, elegant taste. It's best enjoyed chilled, paired with traditional Japanese cuisine.
More Details
| Alcohol/Vol | 16.2% |
|---|---|
| Made In | Other |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 720 mL |
| LCBO # | 50795 |
How It Compares
The closest Sake & Rice Wine to Tamanohikari Junmai Daiginjo Kokoronomiyako Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Shichiken Hoshi No Kagayaki Sparkling | 0.01 g/L | Bone Dry |
| Seikyo Takehara Mirror of Truth Junmai Sake | 0.01 g/L | Bone Dry |
| Owari Otokoyama Honjozo Sake | 0.01 g/L | Bone Dry |
| Nuo Miu Jiu | 0.01 g/L | Bone Dry |
| Nihon Sakari No.21 Yuzu Sake | 0.01 g/L | Bone Dry |
| Nenohi Nama-Chozo Sake | 0.01 g/L | Bone Dry |