Rosewood Neptune Riesling VQA 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Rosewood Neptune Riesling VQA 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Around 60% of the Riesling for this wine was fermented and aged in neutral French oak, with the balance vinified in clay amphora. It's named for the Roman god of the sea; a nod to the wonderful salinity imparted by 18 months of lees ageing. Rich and spicy with tangy citrus, this unique, charming take on Riesling is not to be missed.
More Details
| Alcohol/Vol | 12.3% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Riesling |
| Volume | 750 mL |
| LCBO # | 28532 |
How It Compares
The closest White Wine to Rosewood Neptune Riesling VQA 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rosewood Estate Chardonnay VQA 2022 | 2 g/L | Dry |
| Rosehall Run JCR Rosehall Vineyard Chardonnay VQA | 2 g/L | Dry |
| Rosehall Run JCR Chardonnay VQA 2022 | 2 g/L | Dry |
| Ropiteau Corton-Charlemagne Grand Cru 2018 | 2 g/L | Dry |
| Roland Grangier Les Combéluz Condrieu 2024 | 2 g/L | Dry |
| Roger & Didier Raimbault Sancerre 2024 | 2 g/L | Dry |