Roger & Didier Raimbault Sancerre 2024
4.0 (1)Sugar Content
2 g/L
Dry (1–10 g/L)
Roger & Didier Raimbault Sancerre 2024 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Made from Sauvignon Blanc, this Sancerre is a blend of wines from vineyards featuring two soil types: "terres blanches" and "caillottes." The terres blanches soils give the wine power and a smooth mouthfeel, while the caillottes soils contribute vibrant fruit and aromatic finesse. The wine evokes green fruit, herbs and marine mineral tones and will impress through 2031 with soft cheeses or seafood.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Loire, France |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 82255 |
How It Compares
The closest White Wine to Roger & Didier Raimbault Sancerre 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Roger Belland Morgeot Clos Pitois Chassagne-Montrachet 1er Cru 2023 | 2 g/L | Dry |
| Roche de Bellene Mâcon-Villages 2022 | 2 g/L | Dry |
| Robert Oatley Signature Series Chardonnay 2023 | 2 g/L | Dry |
| Riviera Sur Mer Sauvignon Blanc | 2 g/L | Dry |
| Riesling Federspiel Ried Loibenberg 2023 | 2 g/L | Dry |
| Retsina Dionysos | 2 g/L | Dry |