Raposeira Reserva Bruto Sparkling 2019
5.0 (2) $22.00 750 mL
Sugar Content
8 g/L
Dry (1–10 g/L)
Raposeira Reserva Bruto Sparkling 2019 has 8 g/L of residual sugar (Dry), about 1.2 g in a 5 oz glass.
Product Details
This dry sparkling wine is made using the Traditional Method with Portuguese varietals Cerceal, Malvasia Fina, and Gouvieo. It shows fine bubbles with delicate aromas and flavours of biscuit, brioche, apricots, nectarines and ripe lemons. Enjoy it as an aperitif, or pair it with shellfish, smoked salmon and summer salads.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Beiras and Estrelas, Portugal |
| Sugar Content | 8 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sparkling |
| Volume | 750 mL |
| LCBO # | 34573 |
How It Compares
The closest Sparkling Wine to Raposeira Reserva Bruto Sparkling 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Queenston Mile Pét-Nat Sparkling Viognier VQA 2021 | 8 g/L | Dry |
| Oyster Bay Brut Sparkling Cuvée | 8 g/L | Dry |
| Mega Spileo Mystic Brut Sparkling | 8 g/L | Dry |
| Marcel Cabelier Esprit de Chardonnay Cremant Jura 2016 | 8 g/L | Dry |
| La Jara Brut Prosecco | 8 g/L | Dry |
| Kew Vineyards Organic Riesling Sparkling VQA | 8 g/L | Dry |