Marcel Cabelier Esprit de Chardonnay Cremant Jura 2016
Sugar Content
8 g/L
Dry (1–10 g/L)
Marcel Cabelier Esprit de Chardonnay Cremant Jura 2016 has 8 g/L of residual sugar (Dry), about 1.2 g in a 5 oz glass.
Product Details
This Cremant is from the largest producer in the Jura region, yellow-green colour with fine bubbles. This bubbly shows an intense nose of honey, green apple and brioche notes. Creamy foam on the palate with good flavour follow-through. Sip as an aperitif or try in elevated cocktails. Pair with herbed salmon.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 11.5% |
|---|---|
| Made In | Jura, France |
| Sugar Content | 8 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 28214 |
How It Compares
The closest Sparkling Wine to Marcel Cabelier Esprit de Chardonnay Cremant Jura 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| La Jara Brut Prosecco | 8 g/L | Dry |
| Kew Vineyards Organic Riesling Sparkling VQA | 8 g/L | Dry |
| Joseph Cattin Brut Crémant d'Alsace | 8 g/L | Dry |
| Grande Cuvee 1531 De Aimery Cremant De Limoux | 8 g/L | Dry |
| Freixenet Cordon Negro Cava Gift Pack | 8 g/L | Dry |
| Freixenet Cordon Negro Brut Cava | 8 g/L | Dry |
All 488 Sparkling Wine products ranked by sugar · Read the Chardonnay sugar guide