Pelee Island Vinedressers Meritage VQA 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Pelee Island Vinedressers Meritage VQA 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This blend of Cabernet Sauvignon, Merlot and Cabernet Franc offers up ripe raspberry, currants, tobacco, and a sprinkle of cocoa powder. There's nice depth and concentration, with ripe, chewy tannins. Serve it with grilled lamb, pasta bolognese, or a mushroom risotto.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 317933 |
How It Compares
The closest Red Wine to Pelee Island Vinedressers Meritage VQA 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pelee Island Vinedressers Cabernet Sauvignon/Cabernet Franc 2017 | 2 g/L | Dry |
| Pegasus Bay Pinot Noir 2023 | 2 g/L | Dry |
| Pegaso Barrancos de Pizarra 2022 | 2 g/L | Dry |
| Pecchenino San Giuseppe Barolo 2019 | 2 g/L | Dry |
| Pecchenino Le Coste Barolo 2020 | 2 g/L | Dry |
| Paul Jaboulet Aîné Les Pierrelles Côte Rôtie 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart