Pecchenino San Giuseppe Barolo 2019
5.0 (1) $76.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Pecchenino San Giuseppe Barolo 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Fresh raspberry with flowers and hints of tar and asphalt on the nose. Medium body, firm and silky tannins and a firm finish. Give this time to soften. Drink after 2027 [into late 2030s].
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Piedmont, Italy |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Nebbiolo |
| Volume | 750 mL |
| LCBO # | 181396 |
How It Compares
The closest Red Wine to Pecchenino San Giuseppe Barolo 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pecchenino Le Coste Barolo 2020 | 2 g/L | Dry |
| Paul Jaboulet Aîné Les Pierrelles Côte Rôtie 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2020 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de Saint Pierre Cornas 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de Roure Crozes-Hermitage 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de la Croix des Vignes 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart