Pecchenino Le Coste Barolo 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Pecchenino Le Coste Barolo 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Ripe cherries and raspberries with notes of chocolate, dried orange peel and hints of sandalwood. Firm but bright and juicy with vivid acidity that drives the energy. Medium- to full-bodied. Vibrant and chalky in the end. Better after 2028 [and will evolve into mid-2040s].
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Nebbiolo |
| Volume | 750 mL |
| LCBO # | 378141 |
How It Compares
The closest Red Wine to Pecchenino Le Coste Barolo 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Paul Jaboulet Aîné Les Pierrelles Côte Rôtie 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné La Chapelle Hermitage 2020 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de Saint Pierre Cornas 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de Roure Crozes-Hermitage 2022 | 2 g/L | Dry |
| Paul Jaboulet Aîné Domaine de la Croix des Vignes 2022 | 2 g/L | Dry |
| Patrizi Nebbiolo d'Alba 2023 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart