One Pound Per Acre Cabernet Sauvignon
4.7 (3)Sugar Content
6 g/L
Dry (1–10 g/L)
One Pound Per Acre Cabernet Sauvignon has 6 g/L of residual sugar (Dry), about 0.9 g in a 5 oz glass.
Product Details
Sourced from highly regarded Cabernet Sauvignon regions in South Australia, this red wine exhibits aromas of raspberry, red plum, and fruitcake. Expressive notes of cherry, plum, and mulberries show on the palate, accompanied by subtle, sweet spice, dark chocolate and fine-grained tannins. Pair with red meat.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | South Australia, Australia |
| By | One Pound Per Acre |
| Sugar Content | 6 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 47733 |
How It Compares
The closest Red Wine to One Pound Per Acre Cabernet Sauvignon by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Niro di Citra Montepulciano d'Abruzzo 2021 | 6 g/L | Dry |
| Nicolás Catena Zapata 2004 | 6 g/L | Dry |
| Monte del Frà Bardolino 2023 | 6 g/L | Dry |
| Meritage Family Reserve VQA 2020 | 6 g/L | Dry |
| Mastrojanni Vigna Loreto Brunello di Montalcino 2010 | 6 g/L | Dry |
| Magnotta Art of Blending Red VQA 2017 | 6 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart