E-Dong Rice Makgeolli Black Beans Flavoured
$7.05 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
E-Dong Rice Makgeolli Black Beans Flavoured has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Crafted with rice and wheat, this Korean Makgeolli is enriched with black beans for added flavour . Enjoy the taste and benefits of this unique wine with savoury pancakes and Korean BBQ.
More Details
| Alcohol/Vol | 7% |
|---|---|
| Made In | Other, South Korea |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 44091 |
How It Compares
The closest Sake & Rice Wine to E-Dong Rice Makgeolli Black Beans Flavoured by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Tomio Tanshu Yamadanishiki Junmai Ginjo | 0.01 g/L | Bone Dry |
| Walmae Makgeolli Korean Rice Wine | 2 g/L | Dry |
| Nakano Toro Melt Pineapple Sake | 2 g/L | Dry |
| E-Dong Rice Makgeolli | 3 g/L | Dry |
| E-Dong Rice Makgeolli Deodeok Flavoured | 3 g/L | Dry |
| Otokoyama Tokubetsu Junmai Sake | 5 g/L | Dry |