Cygnus Sador Organic Brut Nature Cava
$19.95 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Cygnus Sador Organic Brut Nature Cava has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Brut nature indicates that this wine was made without dosage, which is the sweet wine added to traditional-method sparklers just prior to bottling. It's crisp, bright and zesty, with vivid white flower tones, snappy lemon-lime citrus, toast, and a saline-edged minerality. The acidity here is electric and gives the wine a bracing freshness.
More Details
| Alcohol/Vol | 11.5% |
|---|---|
| Made In | Penedès, Spain |
| By | Cygnus |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 352856 |
How It Compares
The closest Sparkling Wine to Cygnus Sador Organic Brut Nature Cava by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Cave Spring Estate Brut Rosé Sparkling | 4 g/L | Dry |
| Bestheim Cremant D'Alsasce Extra Brut | 4 g/L | Dry |
| Aveleda Sparkling Brut NV | 4 g/L | Dry |
| 13th Street Gamay Blanc de Noir Sparkling 2023 | 4 g/L | Dry |
| 13th Street Blanc de Blanc VQA | 4 g/L | Dry |
| Flashback 1975 Cremant D'Bourgogne | 4 g/L | Dry |