Cà Maiol Lugana 2023
Sugar Content
4 g/L
Dry (1–10 g/L)
Cà Maiol Lugana 2023 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
For a long time, it was believed that Lugana's Turbiana grape was a clone of Trebbiano. A 2021 study disproved this and found it was a close relative of Verdicchio. Makes sense, considering they share similar flavours of white peach and almond skin, with a salty minerality on the finish. Serve this soft white slightly chilled with freshly made pasta in an almond-pesto sauce.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Lombardy, Italy |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 36686 |
How It Compares
The closest White Wine to Cà Maiol Lugana 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Buisson Charles Meursault Vieilles Vignes 2023 | 4 g/L | Dry |
| Bruno Glascosa Roero Arneis Bianco Secco 2024 | 4 g/L | Dry |
| Bründlmayer Terrassen Riesling 2023 | 4 g/L | Dry |
| Bründlmayer Kamptaler Terrassen Grüner Veltliner 2023 | 4 g/L | Dry |
| Brokenwood Semillon 2024 | 4 g/L | Dry |
| Brancott Estate Marlborough Sauvignon Blanc | 4 g/L | Dry |