Brancott Estate Marlborough Sauvignon Blanc
4.3 (6) $17.00 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Product Details
Brancott's founder was the first to produce sauvignon blanc in Marlborough during the late 70s, a move that would change the region forever. Expect fresh fruit flavours that include floral, kiwi, herbal and citrus notes. On the palate, the vibrant core is intense with resonating flavours and pink grapefruit notes.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Auckland, New Zealand |
| By | Brancott |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 499707 |