Bouchard Pere & Fils Bonnes Mares Grand Cru 2010
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Bouchard Pere & Fils Bonnes Mares Grand Cru 2010 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Soft wood influence does not materially diminish the lightly spiced and beautifully fresh nose that is composed of red berry fruit, stone hints and earth nuances. The remarkably rich, round and concentrated flavors exude a focused power while coating the palate with impressive reserves of dry extract that also buffer the very firm tannins. This should be excellent in time as there is outstanding intensity yet impeccable balance and length. Drink date: 2025+. Don't miss!
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Burgundy |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 47713 |
How It Compares
The closest Red Wine to Bouchard Pere & Fils Bonnes Mares Grand Cru 2010 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bouchard Pere Et Fils Le Corton Grand Cru 2011 | 0.01 g/L | Bone Dry |
| Bouchard Pere Et Fils Le Corton Grand Cru 2002 | 0.01 g/L | Bone Dry |
| Bouchard Pere Et Fils Bonnes Mares Grand Cru 2000 | 0.01 g/L | Bone Dry |
| Bouchard Pere Et Fils Beaune Les Marconnets 2011 | 0.01 g/L | Bone Dry |
| Bouchard P&F Volnay Les Cailleret Acc 1er Cru 2012 | 0.01 g/L | Bone Dry |
| Bouchard P&F Volnay Les Caillererts Acc 1erc 1997 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart