Vicente Faria Animus
4.5 (19) $13.50 750 mL
Sugar Content
8 g/L
Dry (1–10 g/L)
Vicente Faria Animus has 8 g/L of residual sugar (Dry), about 1.2 g in a 5 oz glass.
Product Details
Animus is a classic Portuguese red made from indigenous varieties grown in the prestigious Douro Valley. Expect complex aromas upfront with black plum, chocolate, licorice and spice flavours. The palate is dry and medium-bodied with ripe tannins and a lengthy finish. Enjoy it with roasted red meats, poultry or pizza.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Douro, Portugal |
| By | Animus |
| Sugar Content | 8 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 535641 |
How It Compares
The closest Red Wine to Vicente Faria Animus by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Vesevo Beneventano Aglianico 2022 | 8 g/L | Dry |
| Two Oceans Cabernet Sauvignon Merlot | 8 g/L | Dry |
| Trius Cabernet Franc VQA | 8 g/L | Dry |
| Tormaresca Torcicoda Primitivo Salneto 2023 | 8 g/L | Dry |
| Tommasi Ripasso Valpolicella Classico Superiore | 8 g/L | Dry |
| Tenuta Viglione Primitivo Organic 2020 | 8 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart