Product Details
Trius Winery and their winemaker Craig McDonald have a long history of making high-quality, award-winning wines in Ontario. The Trius Cabernet Franc is a medium-bodied red with aromas of chocolate and black currant. On the palate, flavours of cassis, spice and vanilla, tantalize with each sip; pair with roasted pork.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Trius |
| Sugar Content | 8 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 587964 |