Valserrano Reserva 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Valserrano Reserva 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Top, expressive notes of sage and crushed mint. These hover [over] a savoury, unctuous palate of black olive tapenade, prune and poached plum. Savoury tannins coated with mocha, roasted coffee beans, dried basil and olive. A very Mediterranean reserva, this is focused, overt and earthy. Drinking window: 2025-2030.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Rioja, Spain |
| By | Vintages Front Line Release |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Tempranillo |
| Volume | 750 mL |
| LCBO # | 314963 |
How It Compares
The closest Red Wine to Valserrano Reserva 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Valle Las Acequias Oak Cabernet Sauvignon 2021 | 3 g/L | Dry |
| Valle Las Acequias Bonarda 2022 | 3 g/L | Dry |
| Valdipiatta Vigna d'Alfiero Vino Nobile di Montepulciano 2019 | 3 g/L | Dry |
| Valdelacierva Reserva 2016 | 3 g/L | Dry |
| Valdelacierva Crianza 2019 | 3 g/L | Dry |
| Valcarlos Fortius Reserva 2018 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart