Tignanello 2016
$252.00 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Tignanello 2016 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
This fragrant, savory red carries aromas of underbrush, plum, blue flower, cocoa and camphor on the nose. The polished palate boasts juicy Marasca cherry, ripe blackberry, licorice, tobacco and an appealing hint of game. Silky tannins and bright acidity keep it balanced and elegant. Drink through 2036. Cellar Selection.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 41022 |
How It Compares
The closest Red Wine to Tignanello 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Tignanello 2013 | 3 g/L | Dry |
| Tignanello 2012 | 3 g/L | Dry |
| Tignanello 2011 | 3 g/L | Dry |
| Tignanello 2006 | 3 g/L | Dry |
| Tignanello 2003 | 3 g/L | Dry |
| Tierra Salvaje Cabernet Sauvignon KPM 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart