STROFILIA MOUNTAIN FISH AGIORGITIKO PGI
Sugar Content
2 g/L
Dry (1–10 g/L)
STROFILIA MOUNTAIN FISH AGIORGITIKO PGI has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Light purple colour with violet highlights. Aromas of ripe red fruits, with emphasis on wild cherry and sour cherry, framed with aromas of spices such as clove and vanilla. In the mouth, it is equally aromatic, with good acidity, a velvety taste and good structure. It has a long and very fruity aftertaste.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Peloponnese, Greece |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Agiorgitiko |
| Volume | 750 mL |
| LCBO # | 392480 |
How It Compares
The closest Red Wine to STROFILIA MOUNTAIN FISH AGIORGITIKO PGI by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Strofilia Crossroads Agiorgitiko Peloponn 2020 | 2 g/L | Dry |
| Stratus Gamay VQA 2024 | 2 g/L | Dry |
| Stratus Cabernet Sauvignon VQA 2019 | 2 g/L | Dry |
| Stratus Cabernet Franc 2022 | 2 g/L | Dry |
| Stratus Alto VQA 2023 | 2 g/L | Dry |
| Stéphane Aviron Vieilles Vignes Julienas 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart