Spadafora Neropaco Terre di Cosenza Donnici DOP 2024
Sugar Content
9 g/L
Dry (1–10 g/L)
Spadafora Neropaco Terre di Cosenza Donnici DOP 2024 has 9 g/L of residual sugar (Dry), about 1.3 g in a 5 oz glass.
Product Details
Crafted in the ripasso style from the Calabrian Magliocco grape variety. Neropaco Rosso is crafted in the ripasso style with hand-picked Magliocco grapes from Calabria. The bouquet reveals complex aromas of red berries and black cherry, with hints of dark chocolate. Sweet, ripe fruit flavours are balanced by moderate tannins and a warm, elegant finish. Enjoy it with meaty pasta dishes.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Other |
| Sugar Content | 9 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 50697 |
How It Compares
The closest Red Wine to Spadafora Neropaco Terre di Cosenza Donnici DOP 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Sogevinus Veedha Red 2021 | 9 g/L | Dry |
| Sandbanks Reserve Noir Squared VQA | 9 g/L | Dry |
| Rendola Rosso Toscano | 9 g/L | Dry |
| Red Blend Portugal | 9 g/L | Dry |
| Provolo Campotorbian Ripasso Valpolicella Superiore 2020 | 9 g/L | Dry |
| Portada Reserva Red 2021 | 9 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart