Sons of Eden Zephyrus Barossa Shiraz 2023
3.0 (2)Sugar Content
2 g/L
Dry (1–10 g/L)
Sons of Eden Zephyrus Barossa Shiraz 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
A blend of fruit sourced from multiple Barossa sub-regions provides a luscious meld, with the comforting embrace of rich red berries carrying an earthy swagger, complemented by lively mulberries and blackberries, piqued by a purple perfume of violets and lavender. The expansive, luxurious mid-palate is all about relaxing in the comfort zone, with supple textures framed by subtle oak, clipped black tea tannins and a pinch of black pepper. A very attractive blend. Drinking window: 2025-2038.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | South Australia, Australia |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Shiraz |
| Volume | 750 mL |
| LCBO # | 26927 |
How It Compares
The closest Red Wine to Sons of Eden Zephyrus Barossa Shiraz 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Sons of Eden Marschall Shiraz 2023 | 2 g/L | Dry |
| Sons of Eden Kennedy Grenache Shiraz Mourvèdre 2023 | 2 g/L | Dry |
| Solaia 2022 | 2 g/L | Dry |
| Solaia 2007 | 2 g/L | Dry |
| Solaia 2001 | 2 g/L | Dry |
| Socre Pajoré Barbaresco 2019 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart