Solaia 2007
$662.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Solaia 2007 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
While touches of mocha and wood spice are still evident, waves of Mediterranean herb wash over the palate and the finish lingers with mint and mineral notes. Surprisingly fresh with substantial yet well balanced structure promising plenty of life ahead. According to winemaker Renzo Cotarella, Solaia starts to express its true personality at 10 years old. This is certainly the case here as the wine evokes place rather than its grape varieties. Drinking window: 2019-2035.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | Solaia |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon Blend |
| Volume | 750 mL |
| LCBO # | 22386 |
How It Compares
The closest Red Wine to Solaia 2007 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Solaia 2001 | 2 g/L | Dry |
| Socre Pajoré Barbaresco 2019 | 2 g/L | Dry |
| Sobrero Ciabot Tanasio Barolo 2020 | 2 g/L | Dry |
| Sin Reglas Mil Demonios Samurai Malbec 2023 | 2 g/L | Dry |
| Sidewood Stablemate Shiraz 2021 | 2 g/L | Dry |
| Sidewood Shiraz 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart