Socre Pajoré Barbaresco 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Socre Pajoré Barbaresco 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2019 Barbaresco Pajoré is a powerful, somber wine. Dried herbs, tobacco, cedar and scorched earth give the Pajoré its decidedly savory, inward personality. Fruit is very much compacted by the tannins at this stage. Perhaps time will help. It will be interesting to see what the future holds for this bottling. Pajoré is one of the great sites in Barbaresco. Socré's 2019 doesn't quite capture all of its pedigree. Drinking window: 2024-2034.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Nebbiolo |
| Volume | 750 mL |
| LCBO # | 38120 |
How It Compares
The closest Red Wine to Socre Pajoré Barbaresco 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Sobrero Ciabot Tanasio Barolo 2020 | 2 g/L | Dry |
| Sin Reglas Mil Demonios Samurai Malbec 2023 | 2 g/L | Dry |
| Sidewood Stablemate Shiraz 2021 | 2 g/L | Dry |
| Sidewood Shiraz 2022 | 2 g/L | Dry |
| Shiraz Paxton Now Mclaren Vale 2023 | 2 g/L | Dry |
| Shiraz Dark Side Of The Moon 2023 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart