Shichida Junmai Ginjo Omachi 50 Sake
Sugar Content
22 g/L
Off-Dry (10–35 g/L)
Shichida Junmai Ginjo Omachi 50 Sake has 22 g/L of residual sugar (Off-Dry), about 3.3 g in a 5 oz glass.
Product Details
This award-winning Junmai Ginjo sake uses Omachi rice from Okayama with a milling rate of 50%. The aromas are elegant with notes of melon, hints of mint and Omachi's umami. Sweet, fruity, and tart flavours are well-balanced with good length and command. Enjoy chilled paired with white fish, duck or grilled meat.
More Details
| Alcohol/Vol | 16% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 22 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 35323 |
How It Compares
The closest Sake & Rice Wine to Shichida Junmai Ginjo Omachi 50 Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rairaku Yamadanishiki 75 Junmai Sake | 22 g/L | Off-Dry |
| Pure Dawn Shimizu No Mai Junmai Ginjo Sake | 22 g/L | Off-Dry |
| Masumi Karakuchi Kiippon Junmai Ginjo Sake | 22 g/L | Off-Dry |
| Kiminoi Yamahai Junmai Sake | 22 g/L | Off-Dry |
| Keigetsu Sake Nature Junmai Daiginjo Kimoto | 22 g/L | Off-Dry |
| Junmai Daiginjo Genshu Take Sake | 22 g/L | Off-Dry |