Sakura Muromachi Junmai Ginjo Bizen Maboroshi Sake
$13.95 300 mL
Sugar Content
21 g/L
Off-Dry (10–35 g/L)
Sakura Muromachi Junmai Ginjo Bizen Maboroshi Sake has 21 g/L of residual sugar (Off-Dry), about 3.1 g in a 5 oz glass.
Product Details
Junmai Ginjo Sake made from 100% Omachi rice. It features a faint sweet scent, vanilla notes and umami. Muromachi Shuzo is the brewery's most popular sake.
More Details
| Alcohol/Vol | 15.3% |
|---|---|
| Made In | Other, Japan |
| Sugar Content | 21 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 300 mL |
| LCBO # | 26524 |
How It Compares
The closest Sake & Rice Wine to Sakura Muromachi Junmai Ginjo Bizen Maboroshi Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rikyubai Sei Zan Ryoku Sui Tokubetsu Junmai Osaka Sake | 21 g/L | Off-Dry |
| Nanbu Bijin Ginjo Sake Blue Label | 21 g/L | Off-Dry |
| Nanbu Bijin Ginjo IWC Gold Awarded Sake | 21 g/L | Off-Dry |
| Meririshurui Fuku-Shogun Junmai Ginjo Sake | 21 g/L | Off-Dry |
| Masumi Kaya Brown Junmai Sake | 21 g/L | Off-Dry |
| Kuheiji Eau Desir Junmai Daiginjo Sake 2024 | 21 g/L | Off-Dry |