Rosso Colab And Bloom Field Day Wine 2021
Sugar Content
2 g/L
Dry (1–10 g/L)
Rosso Colab And Bloom Field Day Wine 2021 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This Italian-inspired blend of Montepulciano and Sangiovese offers lifted florals and elegantly expressed blackberry, cherry, chocolate, savoury herbs and earth. Appealing and generous, it has the potential to drink through 2031.[Wine Showcase Magazine did not include a tasting note.]
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | South Australia, Australia |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese, Montepulciano |
| Volume | 750 mL |
| LCBO # | 41431 |
How It Compares
The closest Red Wine to Rosso Colab And Bloom Field Day Wine 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Rosewood Pinot Noir 2020 | 2 g/L | Dry |
| Rosewood Night Moves 2022 | 2 g/L | Dry |
| Rosewood Estate PTG VQA 2025 | 2 g/L | Dry |
| Rosewood Blau 2023 | 2 g/L | Dry |
| Rosehall Run Pinot Noir VQA | 2 g/L | Dry |
| Rosehall Run JCR Rosehall Vineyard Pinot Noir VQA | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart