Rosehall Run JCR Rosehall Vineyard Pinot Noir VQA
$45.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Rosehall Run JCR Rosehall Vineyard Pinot Noir VQA has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The JCR Pinot Noir is fermented in stainless steel and matured in new and used French oak barrels for 16 months. The bouquet shows aromas and flavours of red fruit and floral notes that are delightfully balanced on the palate with elegant tannins. This PEC Pinot Noir pairs well with lean meat, chicken and vegetable dishes.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Rosehall Run |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 326504 |
How It Compares
The closest Red Wine to Rosehall Run JCR Rosehall Vineyard Pinot Noir VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Romain Duvernay Crozes-Hermitage 2021 | 2 g/L | Dry |
| Rolland Galarreta Tempranillo Merlot 2020 | 2 g/L | Dry |
| Rockford Basket Press Shiraz 2017 | 2 g/L | Dry |
| Roche de Bellene Vieilles Vignes Chambolle-Musigny Villages 2019 | 2 g/L | Dry |
| Roche de Bellene Savigny-les-Beaune 2020 | 2 g/L | Dry |
| Rocas de Seña 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart