Rob Dolan Wines Black Label Four+One 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Rob Dolan Wines Black Label Four+One 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Tempranillo, grenache, barbera, syrah and sangiovese drive a medium-bodied, immensely savory wine with gritty tannins suggestive of the dry structural focus of Italian wines. Damson plums and sappy maraschino cherries grow in sweetness with aeration, adding weight. Good drinking. Drink now [through 2028+].
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Victoria, Australia |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 41791 |
How It Compares
The closest Red Wine to Rob Dolan Wines Black Label Four+One 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Roagna Pira Barolo 2019 | 2 g/L | Dry |
| Roagna Pajè Barbaresco 2019 | 2 g/L | Dry |
| Roagna Langhe Rosso 2019 | 2 g/L | Dry |
| Roagna Gallina Barbaresco 2017 | 2 g/L | Dry |
| Roagna Dolcetto d'Alba 2023 | 2 g/L | Dry |
| Rivera Il Falcone Castel del Monte Riserva | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart