Pelee Island Pinot Noir Reserve VQA
5.0 (3) $21.95 750 mL
Sugar Content
3 g/L
Dry (1–10 g/L)
Pelee Island Pinot Noir Reserve VQA has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Medium ruby red colour; aromas of berry fruit, smoke and chocolate, with underlying notes of fruit jam and cloves; extra dry, medium bodied with berry fruit, smoky oak and chocolate flavours; well balanced with moderate to long finish.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Pelee Island |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 458521 |
How It Compares
The closest Red Wine to Pelee Island Pinot Noir Reserve VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pelee Island Cabernet Sauvignon Reserve VQA | 3 g/L | Dry |
| Pegaso Granito 2022 | 3 g/L | Dry |
| Pedra Cancela Vinha da Fidalga Alfrocheiro Touriga Nacional 2018 | 3 g/L | Dry |
| Pecchenino Bussia Barolo 2016 | 3 g/L | Dry |
| Peacock's Fan Grenache Shiraz Mataro 2022 | 3 g/L | Dry |
| Pavillon Rouge 2022 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart