Noema Eruption Xinomavro Rose 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Noema Eruption Xinomavro Rose 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This unique rosé is produced in the wine region of Amyndeon from the local Xinomavro grape. Delicate aromas of lemon and strawberry fruit lead to notes of red berries with smoky herbs and minerals on the palate. Eruption Rosé is well structured and has a long finish. Pair with vegetable dishes and grilled meats.
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Other, Greece |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Xinomavro |
| Volume | 750 mL |
| LCBO # | 35707 |
How It Compares
The closest Rosé Wine to Noema Eruption Xinomavro Rose 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Mylona Malagousia Mandilaria Rose Attica 2020 | 2 g/L | Dry |
| Muga Rosé 2025 | 2 g/L | Dry |
| Mitolo Jester Sangiovese Rosé 2025 | 2 g/L | Dry |
| Miraval Rosé | 2 g/L | Dry |
| MiniMi Rose | 2 g/L | Dry |
| Mimi en Provence Grande Réserve Rosé | 2 g/L | Dry |
All 374 Rosé Wine products ranked by sugar · Read the rosé sugar guide