Muga Prado Enea Gran Reserva 2001
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Muga Prado Enea Gran Reserva 2001 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Cedary, super fresh and showing autumnal leaves and forest-floor complexity. Impeccably composed, brambly palate with dried red plums, red berries and cherries. Freshness through the finish and lots of energy carrying mellow flavors. Drink or hold.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Rioja |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 50529 |
How It Compares
The closest Red Wine to Muga Prado Enea Gran Reserva 2001 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| MUGA PRADO ENEA GRAN RESERVA 2000 | 0.01 g/L | Bone Dry |
| Mouton Rothschild Pauillac 2024 | 0.01 g/L | Bone Dry |
| Moulin de Duhart Milon 2023 | 0.01 g/L | Bone Dry |
| Montrose St. Estephe 2024 | 0.01 g/L | Bone Dry |
| Montlandrie Castillon Cotes De Bordeaux 2024 | 0.01 g/L | Bone Dry |
| Mingortiz Rioja 2016 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart