Product Details
Wines sourced from the red marl and sandstone soils of the small village of Rasteau typically exhibit a ripe, red-fruit-driven flavour, with a touch of garrigue and dried herbs on the finish. This example will be delicious tonight with a roasted lamb shoulder in rosemary, garlic and thyme.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Rhône, France |
| By | Vintages Front Line Release |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 18502 |