Keiryu Ko-Ringosan Junmao Ginjo
$37.85 720 mL
Sugar Content
46 g/L
Semi-Sweet (35–120 g/L)
Product Details
Endo Sake Brewery was established in Nagano Prefecture in 1864. Brewed with Nagano R yeast from local apples, resulting in fruity aromas and flavours. The palate showcases apple umami with a hint of sweetness and refreshing acidity. Best served chilled, paired with fish dishes.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Other |
| Sugar Content | 46 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 720 mL |
| LCBO # | 49183 |