Kanonkop Estate Cabernet Sauvignon 2008
$131.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Kanonkop Estate Cabernet Sauvignon 2008 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Bright black berry and purple floral notes immediately waft from the glass, followed shortly after by glimmers of sweet smoke, tea leaf and soft leather. Fruit-forward and balanced, the round mouth is framed by medium-fine tannins and lifting acidity. A hint of milk chocolate sexes up the close.
More Details
| Alcohol/Vol | 14.8% |
|---|---|
| Made In | Other |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 50944 |
How It Compares
The closest Red Wine to Kanonkop Estate Cabernet Sauvignon 2008 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Kanonkop Estate Cabernet Sauvignon 2002 | 0.01 g/L | Bone Dry |
| Joanne Chateau Figeac St Emilion Grand Cru 2010 | 0.01 g/L | Bone Dry |
| Jaboulet Hermitage La Chapelle 1995 | 0.01 g/L | Bone Dry |
| J.L. Colombo La Louvée Cornas 2020 | 0.01 g/L | Bone Dry |
| Hospices De Nuits Les Porrets-Saint-Georges Cuvée Antide Midan Nuits-Saint-Georges 1Er Cru 2019 | 0.01 g/L | Bone Dry |
| Henschke The Wheelwright Shiraz 2021 2021 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart