Product Details
This flavourful sake is crafted from rice grown in Tanada stonelined, terraced ricefields in Ena, located in Gifu Prefecture. Gentle aromas flow elegantly through to the full-flavoured palate. It's well-balanced and dry with a clean, fresh finish. It can be enjoyed at room temperature, warmed, or chilled.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15.8% |
|---|---|
| Made In | Chiba, Japan |
| Sugar Content | 14 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 45560 |