Hakkaisan Junmai Daiginjo Sake
$58.95 720 mL
Sugar Content
14 g/L
Off-Dry (10–35 g/L)
Hakkaisan Junmai Daiginjo Sake has 14 g/L of residual sugar (Off-Dry), about 2.1 g in a 5 oz glass.
Product Details
This classic Junmai Daiginjo is a shining example of the Niigata region's brewing style, using handmade koji, rice polished to 45% and pure spring water from melted snow. It's crisp and clean with a gentle sweetness and a refreshing mouthfeel. Pairs well with raw fish and carpaccio, or try with caprese salad.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Chiba, Japan |
| Sugar Content | 14 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 43815 |
How It Compares
The closest Sake & Rice Wine to Hakkaisan Junmai Daiginjo Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| HAKKAISAN JUNMAI DAIGINJO HYOUTAN GOLD SAKE | 14 g/L | Off-Dry |
| Gekkeikan Suzaku Junmai Ginjo Sake | 14 g/L | Off-Dry |
| Izumi Namacho Junmai Sake | 14 g/L | Off-Dry |
| Junmaiginjo Sake | 14 g/L | Off-Dry |
| Kikusui Junmai Daiginjo Genshu Sakamai Sake | 14 g/L | Off-Dry |
| Murai Family Tanrei Junmai Sake | 14 g/L | Off-Dry |