Ikezuki Junmaisyu Sake
$29.25 720 mL
Sugar Content
20 g/L
Off-Dry (10–35 g/L)
Ikezuki Junmaisyu Sake has 20 g/L of residual sugar (Off-Dry), about 3 g in a 5 oz glass.
Product Details
This easy-sipping Junmai sake is made with rice polished to 55%. Natural aromas and flavours of rice and gentle fruit provide a well-balanced mouthfeel with refreshing acidity, restrained sweetness, and a light finish. Enjoy it at room temperature or chilled, paired with grilled fish, shellfish, and chicken.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Chiba, Japan |
| Sugar Content | 20 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 720 mL |
| LCBO # | 45562 |
How It Compares
The closest Sake & Rice Wine to Ikezuki Junmaisyu Sake by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Dewazakura Dewasansan Junmai Ginjo | 20 g/L | Off-Dry |
| Dewasansan Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Dewaazakura Dewasansan Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Imanishiki Junmai Ginjo Miyamanishiki Sake | 20 g/L | Off-Dry |
| ISHIKAWA SHUZO HUKY JUNMAI GINJO SAKURA SAKE | 20 g/L | Off-Dry |
| Junmai Daiginjo Wakaba Sake | 20 g/L | Off-Dry |