Dewazakura Dewasansan Junmai Ginjo
$10.75 $12.95 300 mL
Sugar Content
20 g/L
Off-Dry (10–35 g/L)
Dewazakura Dewasansan Junmai Ginjo has 20 g/L of residual sugar (Off-Dry), about 3 g in a 5 oz glass.
Product Details
Brewed with locally-grown rice of the same name, polished to 50%. With its floral nose and mellow fruity flavour, this is a rewarding choice for wine drinkers new to the world of sake. Fresh, with green apple tartness <(>&<)> a refreshing finish.
More Details
| Alcohol/Vol | 15% |
|---|---|
| Made In | Yamagata, Japan |
| Sugar Content | 20 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 300 mL |
| LCBO # | 23874 |
How It Compares
The closest Sake & Rice Wine to Dewazakura Dewasansan Junmai Ginjo by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Dewasansan Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Dewaazakura Dewasansan Junmai Ginjo Sake | 20 g/L | Off-Dry |
| Ikezuki Junmaisyu Sake | 20 g/L | Off-Dry |
| Imanishiki Junmai Ginjo Miyamanishiki Sake | 20 g/L | Off-Dry |
| ISHIKAWA SHUZO HUKY JUNMAI GINJO SAKURA SAKE | 20 g/L | Off-Dry |
| Junmai Daiginjo Wakaba Sake | 20 g/L | Off-Dry |